Category: Indoor Edibles

Regrow green onions from the root ends you'd throw away: the water and soil methods, how many harvests to expect, slimy-root fixes and the food-safety habits that matter.

You can grow garlic indoors from ordinary kitchen cloves and cut mild, garlicky greens in about 3–5 weeks. Here's the clove choice, pot, light and harvest method that works, plus the truth about...

Rosemary is one of the hardest herbs to keep alive inside. Here's how to grow rosemary indoors with the right light, cool temperatures and careful watering, plus fixes for browning plants and an easy...

A store-bought ginger root can become a houseplant that feeds you. Here's how to sprout it, which pot gives the biggest harvest, and how to keep it warm enough to thrive.

Want ripe berries in winter? Learn how to grow strawberries indoors with day-neutral plants, 16-hour LED light, cool nights and simple hand pollination.

Yes, you can grow tomatoes indoors through winter. Here are the exact light, temperature, pollination and feeding numbers that turn a leafy houseplant into a fruiting one.